Pressure Cooker Use Karne Ka Tarika
Pressure cooker ka sahi istemal khana jaldi aur asan bana deta hai.
*Pressure Cooker Use Karne Ka Tarika:*
1. *Safaai aur Check:* Pehle cooker ka rubber gasket aur safety valve check kar lein. Agar rubber dheeli ho to pressure sahi nahi banega.
2. *Pani ki Miqdar:* Cooker ko kabhi bhi 2/3 se zyada na bharein. Daal ya chawal jaisi cheezen jo phoolti hain unke liye aadha hi bharein.
3. *Band Karna:* Dhakkan ko sahi tarah se band karein aur seeti (whistle) laga dein.
4. *Aanch (Flame):* Shuru mein tez aanch par rakhein. Jab seeti bajne lage to aanch halki kar dein.
5. *Seeti ka Khayal:* Recipe ke mutabiq 2-4 seetiyan lagne dein. Zabardasti dhakkan kholne ki koshish na karein.
6. *Pressure Khatam Karna:* Aanch band karke cooker ko khud thanda hone dein. Jaldi hai to thande paani ke neeche rakhein.
Hamesha yaad rakhein, pressure khatam hone ke baad hi dhakkan kholein.